Shell on vs. shell off shrimp? (was Sunday's Dinner (pics))
In article >,
"Muddle" > wrote:
> It is sometimes hard to get decent sized shrimp these days. Then you see
> New Orleans commercial shrimp boat captains complaining about their
> customers purchasing, flash frozen, pond raised, South Vietnamese, Tiger
> Shrimp. Right there in yur Étouffée.
It's not hard to get decent sized shrimp, it just tends to be expensive.
;-)
The ones in that photo were a decent size for grilling even tho' a bit
smaller than I'd like, but they were $5.99 per lb.
--
Peace, Om
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"My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson
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