coco wrote:
> This year, one of the up-and-coming trends is chocolate infused with
> wine.
>
> Wine lovers and chocolate lovers, kill 2 birds with one stone. Worth
> to explore!?
>
>
> http://www.chocolatebite.blogspot.com
>
> koko

"Infused"? I don't think so. Unless you consider a ganache to be chocolate
"infused" with cream.