On Mon, 06 Nov 2006 18:46:43 -0600, Damsel in dis Dress
> wrote:


>I generally call her Lady Pamela. Here's her recipe for the best
>mustard I've ever eaten:
> * Exported from MasterCook *
>
> Pam's Robust German Mustard
>

I saved it and just might try it when things slow down here a bit.

Thanks,

Lou