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cybercat cybercat is offline
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Default Deep frying Oysters


"jay" > wrote in message
.. .
> On Mon, 30 Oct 2006 13:57:37 -0500, cybercat ralphed:
>
>> "Steve Wertz" > wrote in message
>> ...
>>> On Sun, 29 Oct 2006 23:51:59 -0800, Abe wrote:
>>>
>>>> Anyone have other favorite suggestions for breading oysters to be
>>>> fried?
>>>
>>> It may seem strange, but the last batch I did I used a tempura
>>> batter with a lot of finely shredded Parmesan and Romano cheese.

>>
>> Eccckkkkk. Bleah! Cheese and oysters.
>>
>> *hurrrrl*

>
> Oysters Bienville and some Oysters Rockefeller recipes call for Parmesan
> cheese. Tasty too..


To each his own.



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