what to do with . . .
skyhooks wrote:
> . . . ten pounds of whole potatoes? I took advantage of a $1.88 coupon
> for a 10-pound bag of russett potatoes. A price I couldn't resist. As
> it is, I always find it hard just to use five pounds of potatoes before
> they go bad.
>
> Thing is, I usually cook for one only (me). I think I'll bake a lot of
> them for twice-baked potatoes, then freeze those individually. Maybe I
> could make a large batch of mashed potatoes and vacu-seal/freeze in
> individual servings. Do mashed potatoes freeze well?
>
> I don't want to make french fries. Again, the main problem is cooking
> for one person, and I have a limited freezer space. Any suggestions
> and/or recipes? TIA.
>
> Sky, who thinks a serious session of KP-duty is coming up <g>
How about baked potato soup?
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