Split Pea Soup a simmering
In article >, Andy <q> wrote:
> Old Mother Ashby said...
>
> > I use celery and carrot, but never potato. I like to puree the result
> > completely, but that's all a matter of taste.
> >
> > Christine
>
>
> Christine,
>
> Yes! Yes!
>
> No split pea soup ever makes it to the soupbowl without first going through
> the foley mill! Anything else would be split pea... stew? ICK!
>
> Andy
Why?
--
Peace, Om
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"My mother never saw the irony in calling me a Son of a bitch" -- Jack Nicholson
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