Split Pea Soup a simmering
Old Mother Ashby said...
> I use celery and carrot, but never potato. I like to puree the result
> completely, but that's all a matter of taste.
>
> Christine
Christine,
Yes! Yes!
No split pea soup ever makes it to the soupbowl without first going through
the foley mill! Anything else would be split pea... stew? ICK!
Andy
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