"TheGist" > wrote in message
...
> JoeSpareBedroom wrote:
>> "TheGist" > wrote in message
>> ...
>>> I am trying to find a good buffalo wing sauce recipe
>>> but mostly what I am finding on the web isn't so good
>>> sounding...basically just butter and tabasco. Anyone have a nice
>>> inventive recipe they'd care to share for this?
>>
>> That's what you get if you order wings in Buffalo. Did you want the
>> version intended for nursing home residents in Florida?
>
> Actually the ones I have found mainly sounded pretty weak. I figure all
> the butter actually cuts the heat and I honestly don't consider tabasco
> or frank's to be all that hot.

If it's heat you're looking for : http://extremefood.com/index.php. They
should have something for you!

Personally, I use a 2:1 ratio, i.e.: 1 cup sauce to 1/2 cup butter. IMHO,
the butter helps the sauce coat the wings better. I use Frank's, for
authenticity and flavor. For more heat, Tabasco, ground cayenne, or ground
red pepper flakes. Or all three for the hotheads!