Spiced Chicken With Couscous Pilaf
"King's Crown" > wrote in message
...
> From an old Cooking Light Magazine. Torn out page doesn't have a date on
> it, but I'm guessing around 2001. That's when I had a subscription. For
> you weight watchers this was 8 points a serving and it was really good.
> Easy to make also.
>
> Spiced Chicken With Couscous Pilaf
<recipe snipped>
FAB! And easy and nutritious and easily altered by changing the
herbs/spices.
Very nice, thank you!
TammyM
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