In article >,
"kilikini" > wrote:

> Yeah, it's a short cut, but I don't care! My friend gave me a can she got
> from a free food pantry and her family won't use them.
>
> Can you say black bean and cheese tacos? How about black bean and cheese
> taquitos?
>
> YUM! Couldn't have arrived at our door at a better time, too, because I
> have about 20 musgovian corn tortillas. Fry 'em up crisp and you'd never
> know that they're a little old. (Not stale, just a little crumbly.)
>
> I'll eat well for the next couple of days. I'm
> happy!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
>
> kili

Canned beans are a good thing. :-) SO many things you can do with them!
I sometimes get "Ranch Style" canned beans and toss them into the
blender, then use the now "refried beans" (bean mush) to make nachos.

Layer:

Placed bean mush into a glass pie plate.
Add a light layer of Jack cheese.
Add a layer of Pace Picante sauce.
Add a layer of minced or sliced black olives.
Add a generous layer of white corn tortilla chips.
Top with more Jack cheese and some sliced canned Jalapenos if you are
really brave. <G>

Nuke until the cheese is all melted.

Grab a beer or wine cooler, and a good DVD movie......

;-d
--
Peace!
Om

"My mother never saw the irony in calling me a Son of a bitch"
-- Jack Nicholson