"Mr Libido Incognito" > wrote

> Nancy Young wrote on 21 Sep 2006 in rec.food.cooking

>> No, Daisy, it's not haute cuisine. I guess Giada's show gave you
>> that idea. Those events she covers, they all try to top each other
>> and they serve all kinds of things. Nothing wrong with mac n cheese,
>> just that it's not gourmet, I don't care what you put in it.

> Mac and cheese or the boxed kraft dinner equivelant is almost the
> national dish of Canada. It's what Canadians who aren't in Canada get
> homesick over.

Huh, isn't that funny. Comfort food there, too.

Well ... I made a ... different ... mac n cheese for dinner, it's in the
oven now. I hope it's still good when you're STUPID enough to add
chili powder in place of cayenne. Should be interesting. (sigh)

nancy