View Single Post
  #35 (permalink)   Report Post  
Posted to rec.food.cooking
salgud salgud is offline
external usenet poster
 
Posts: 217
Default non-hydrogenated frying oils


Julia Altshuler wrote:
> salgud wrote:
> If it were, then sauteing
> > veggies in a tablespoon of oil would be frying veggies. I've never
> > heard of sauteed veggies being called "fried" veggies.

>
>
> But surely you've heard of "stir-fried" vegetables. I think this is one
> of those things where different words are used in different cooking
> traditions. One isn't necessarily wrong and the other right.
>
>
> --Lia


That could be. It might just be a particular "cooking tradition" I'm
not familar with. So please tell me, which "cooking tradition"
considers cooking pancakes and French Toast in a little butter or oil
"frying"?