I've been poking around on the web and it seems as though 1 part thyme
to 3 parts sage is the popular combination. I usually would use
McCormick but what I have is old. Anyone have a tried-and-true
combination they use ?

I prefer to use my own combinations, so I don't have to worry about
finding / having the brand on hand, but I just haven't gotten around
to figuring this one out ... I guess the time has come.

Many thanks for any suggestions ...Kristina