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Carbonara with bacon...bits?
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Carmen Dioxide
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Carbonara with bacon...bits?
(Vince Poroke) wrote >We
> shouldn't be so enamored with the ingredients when it is the process
> not the ingredients that is important in any cooking.
EEEEEEEEEEEEEEEEEEEEEEEEERRRRRRRRRRRRRRRM. Wrong answer. Go to the
rear of the auditorium and collect your consolation prize--a bottle of
"Baco's." Which by the way taste like dirty, spent cigarette butts.
Perfect for your style of cooking??
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Carbonara with bacon...bits?