>>> >On Mon, 06 Oct 2003 18:22:29 GMT, "Marcelino"
>>> > wrote:
>>> >
>>> >
>>> >>Please examine what we do to animals on factory farms and in
>>> >>slaughterhouses, denying animals everything that is natural to them
>>> >

I have to agree. Pork should be worshipped. I worship it all the
time. Pork chops, bacon, country ham.... *drool* Here is my tribute
to worshipping pork. I'm the fat pork-eating guy with the pony-tail
and big fat gut and tattoos in these pictures: (I promise I treated
the pig corpse with the utmost respect while preparing it for
consumption.)

http://bugadventures.dyndns.org/pig.html


The last picture is of me harvesting the skin so I could cut it into
bite-sized squares and deep-fat-fry it and put some salt and hot sauce
on it. YUM! Nothing quite like homemade pork skins/rinds with hot
sauce. *drool* You can cut the skin into little squares and freeze
them, then deep-fat-fry them later as a spur-of-the-moment thing for
delicous hot pork rinds. Oh golly, I'm feeling the need to call the
butcher and reserve a nice plump pig right about now.


--
Travis
FOR SALE: '63 VW Camo Baja... $1000 *FIRM*
http://cgi.ebay.com/ebaymotors/ws/eB...tem=2436447561
http://bugadventures.dyndns.org
Words that soak into your ears are whispered, not yelled.


:wq!