View Single Post
  #17 (permalink)   Report Post  
Posted to rec.food.baking
Marcella Peek Marcella Peek is offline
external usenet poster
 
Posts: 386
Default Can you tell the difference?

In article rs.com>,
chris > wrote:

> Mary: LOL Of course if you gotta have a cookie, that bit of salt in
> the butter wouldn't stop me! NO way, no how. But I put my foot down at
> margarine. Just no excuse. I would rather have nothing.
>
> Chris
>


Amen!

I have a friend who always asks for my recipes and then asks "can you
use margarine (non-fat milk, fat free whatever) instead?" Makes me crazy.

marcella