Thread: Quiche
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OmManiPadmeOmelet[_5_] OmManiPadmeOmelet[_5_] is offline
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Default Quiche

In article >,
"kilikini" > wrote:

> "OmManiPadmeOmelet" > wrote in message
> news
> > In article >,
> > notbob > wrote:
> >
> > > On 2006-08-22, OmManiPadmeOmelet > wrote:
> > >
> > > > You really cannot compare quiche to pizza.
> > > > They are two totally different kinds of food and both have their own
> > > > merits.
> > >
> > > Actually, they have a lot in common. Both have a crust, include
> > > cheese and veggies, and are baked.
> > >
> > > nb

> >
> > True, but I don't make quiche with a crust.
> > I'm allergic to wheat.
> > --
> > Peace!
> > Om
> >

>
> Okay, from what I've understood from this group, a crustless quiche is more
> like a frittata, is it not? I used to absolutely adore quiche, but
> unfortunately, I can no longer eat eggs. I do, however, LOVE my pizza. My
> husband doesn't eat pizza, but eats the heck out of eggs. Jack Sprat. :-/
>
> kili


Hee!

Yeah, I guess a "crustless quiche" is pretty much a frittata... but I've
made psuedo-crusts out of sliced veggies. I need to make one and take a
pic but I rarely use my oven anymore.

Hmmmmmmmm........
--
Peace!
Om

"My mother never saw the irony in calling me a Son of a bitch"
-- Jack Nicholson