Borita Perez

For a more authentic Mexican taste steal the ingredients for this dish.

1 cup rice
1 clove garlic, minced
1 medium onion, chopped
1/4 cup oil
1 pound stew beef
1 tbs chili powder
1 pount canned tomatoes
1 green pepper, diced

Cook the rice in a frying pan in the oil until it is golden brown. Add
the Onion, garlic, green pepper, and beef. Cook until it is browned.
Then stir in the rest of the ingredients. Add salt and pepper, and turn
your eyes towards Mexico.