Cake Pans
On Wed, 16 Aug 2006 06:03:09 GMT, Mike H > wrote:
>Actually, while your observations were on target, that an aluminum pan
>doesn't brown like other materials, your terminology was wrong. The reason
>they don't brown as much is not because of reflecting heat, but rather poor
>conduction of heat due to lack of mass.
You might find it useful to go take a high school level physics course.
-- Larry
|