View Single Post
  #6 (permalink)   Report Post  
Posted to alt.food.wine
UC[_1_] UC[_1_] is offline
external usenet poster
 
Posts: 629
Default merlot bloody merlot


Ed Rasimus wrote:
> On 14 Aug 2006 17:13:33 -0700, "UC" >
> wrote:
>
> >
> >Tim S Roberts wrote:
> >> I drink a fair amount of wine - chardonnays and blends mainly in the whites,
> >> and all of the red varieties. BUT, whenever I drink merlots, it seems I
> >> wake the next morning with a headache.
> >>
> >> Now, the only problem with this is that I can't believe the chemical
> >> composition of a merlot is significantly different from any other red. So
> >> is it just coincidence? Is it psychological? Or are merlots really
> >> different for some reason? And has anyone else experienced anything
> >> similar?
> >>
> >> Tim

> >
> >Try something made from Sangiovese.

>
> Try addressing the question.


Uhmmmmm....I did!