laurie, after taking an infinite amount of time, finally, on 15 Aug
2006, typed out:

> between a KitchenAid Mixer and a nice food processor, which would you
> choose and why?
>
> A major use for either item will be for pizza dough.
>
> Thanks for your recommendations.
>
> laurie


laurie,

The kitchenaaid so the flour doesn't get overworked like it would in a
food processor.

Pizza dough asside, there's no reason not to have both!

Imho,

Andy