Why egg in Twice Baked Potatoes?
On Tue, 07 Oct 2003 16:15:11 GMT, Frogleg > wrote:
>Who knows? I'm basing my egg opinions on the poofiness of various
>dishes that include eggs or mayo for broiled/baked results. Forget
>what Alton Brown has said on the subject. I have potatos, new eggs,
>and (at last) electricity now, so an experiment might be in order.
I've got the stuff here too. The spud's in the oven. I'll let you
know in awhile. Please post your results too.
Gar <----working at home today and not getting much done.
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