Sides for Roast chicken, was Cow Hill is Still Here
On Sun, 13 Aug 2006 23:18:28 -0600, Christine Dabney
> wrote:
>I am thinking of several things.... If it is a roast chicken, I will
>probably do the Marcella Hazan recipe I like so much. It is easy, and
>superb..and doesn't demand much time. I will probably do two chickens
>at least, if I do this.
Replying to my own post..
It is either that, or the Bouchon recipe..that seems good too.
Or the Zuni Cafe Roast chicken...
Or should I skip roast chicken altogether and go with something else?
Christine
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