"Melba's Jammin'" > wrote in message
...
> In article >,
> "Helen Harrand" > wrote:
>
> > "Goomba38" > wrote in message
> > ...
> > > RobtE wrote:
> > > > I haven't had a decent corn relish since I was last in the States,
about
> > > > 15 yrs. ago. I'd like to make my own, and if Barb's recipe is good
> > > > enough for the MN State Fair judges, well, it's good enough for me.
> > > <clipped>
> > > > Anyway, it looks as if I'll have to use a good-quality frozen
sweetcorn.
> > > > So here's the question - how much is ten ears' worth in volume
and/or
> > > > weight?
> > >
> > > Just to let you know I made it using a large bag of frozen corn and it
> > > came out wonderfully.
> >
> >
> > Could Barb post the recipe or is it found somewhere that I don't know
about?
> >
> > thanks
> > helen
>
> I just posted it under its own topic.
> --
> -Barb, Mother Superior, HOSSSPoJ
> http://jamlady.eboard.com


You rock Barb!

Thanks!
helen