Damsel in dis Dress wrote:
> * Exported from MasterCook *
>
> Vanilla Caramels
>
> Recipe By :Carol Peterson
> Serving Size : 0 Preparation Time :0:00
> Categories : Candies
>
> Amount Measure Ingredient -- Preparation Method
> -------- ------------ --------------------------------
> 4 sticks melted butter
> 2 pounds brown sugar
> 3/4 cup light corn syrup
> 2 cans sweetened condensed milk
If I were to use heavy cream instead of condensed milk, how much? 1 or 2
cups?
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