In article .com>,
"maxine in ri" > wrote:

> OmManiPadmeOmelet wrote:
> > In article . com>,
> > "maxine in ri" > wrote:
> >
> > > Normally, I'd toss a handful onto a Caprese salad, or into the pasta
> > > sauce, but I'm bored, and have about 8 ounces that was pleading with me
> > > to take it home from the quicksale shelves.
> > >
> > > Suggestions? I was thinking pesto, but that's usually too greasy for
> > > my tastes. If it shouldn't be, positive suggestions only on how to do
> > > it right.
> > >
> > > OB Cats: The might Huntress has returned, and is attacking her Simba
> > > toy, whom she will then groom.
> > >
> > > maxine in ri
> >
> > Personally? I'd put it into a sandwich or salad.
> >
> > I love basil......
> > --
> > Peace!
> > Om
>
> Only sammiches we make around here are PB&honey, Fluffernutters,
> hummus, tuna, or sardine with tomato sauce. Salad might be
> interesting. Last night's was 2 kinds of lettuce, carrots, celery,
> scallions, radishes, baby bella mushrooms, and cukes.
>
> m i ri

Try it with Tuna.

I dare ya'. :-)
--
Peace!
Om

"My mother never saw the irony in calling me a Son of a bitch"
-- Jack Nicholson