Terry Pulliam Burd wrote:
> I'm having a dinner party next weekend. We'll be 8 in all, but one of
> the guests had heart surgery a while ago. I want to serve an
> interesting meal, but one that he can enjoy, as well. Can you see
> anything in the following menu that I might want to
> eliminate/replace/modify (recipes follow):
>
> *marinated shrimp
> *flatbread and spread
>
>
>
IIRC, shrimp is pretty high in cholesterol. I'd ask your guest what
his/her dietary restrictions are.

gloria p