Bailey Legull wrote:
> -L. wrote:
> > Gordon Ramsay is a world-reknown chef. These contestants are trying to
> > win a spot as executive chef of a multi-million dollar restaurant in
> > the swank Las Vegas Red Rocks casino. Much of what you see is merely
> > play for the cameras - the contest is real and the stakes are high.
> > While some of the contestants were cast for their ability to create
> > "drama" some are dead serious and are actually experienced chefs.
>
> Sorry -- this show is so lousy I can't let this pass.
>
> Ramsay *was* a world-reknowned chef. Now it's obviously he's a
> fame-hungry sadist who'll do anything to get on TV.
>
> "The contest is real"? "The stakes are high"? Did you forget the
> ending of last season?
>
> RAMSAY: "Hey, instead of taking the million-dollar restaurant, how
> about coming to work for me and learning how to be second in command?"
>
> WINNER: "Gosh, what a great idea! Okay!"

He didn't go to Europe. He's in the process of opening his restaurant
in Las Vegas. And he started a line of cutlery called Skull and
Cleavers.

-L.