Michael \"Dog3\" Lonergan > wrote:
>Okay, I've gone through the cabinets. For some reason I stock a lot of
>tomato paste. Never do I have enough tomato sauce or diced tomatoes. Is
>there a way to make tomato sauce out of paste? I'm sure it's a st00pid
>question but I'm asking anyway. A pizza thread got me to thinking about
>it.

Add water, herbs, garlic, olive oil, maybe onion, some
sausage, maybe a little wine or vodka...

--Blair