Janet Puistonen wrote:
> Jessica V. wrote:
> > Any ideas? I can go the fruit pie, tart, crisp, crumble or shortcake
> > route if nothing else turns up. Also chocolate fondue is an option.
> > I usually opt for mousse or cakes when I am going for impressive, a
> > bit hard to do when eggs are not allowed.
> >
> > Jessica
>
> How about a trio of fruit sorbets (think strawberry basil, mango ginger,
> lemon), served in a martini/margarita glass or the like, accompanied by dark
> chocolate truffles?

Ohh...that may be the winner.

Thanks for the ideas!
Jessica