Thread: Grilling hints, meat sticks to the grill?
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Jo Anne Slaven Jo Anne Slaven is offline
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Default Grilling hints, meat sticks to the grill?
On Sun, 11 Jun 2006 22:46:48 +0000 (UTC),
(Steve Pope) wrote:

>Aside from that, I get good results (including less sticking)
>from an item called a Wok Topper made by Modern Home Products.

Ooh! I have one of those. It wasn't called a Wok Topper, though - IIRC
it's supposed to be a "BBQ stir-fry pan".

We did salmon filets in it, and they turned out quite nicely. No
sticking at all, and plus they tasted "grilled".

Jo Anne
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