OmManiPadmeOmelet wrote:
> Okay, I'm still learning about outdoor grilling...
>
> What is the best way to keep meat/chicken etc. from sticking to the
> grills?
>
> I'm grilling today and will try treating the meat with some evoo prior
> to spicing it, and hoping that that that will help?
>
> Should I oil the grills?

You are so funny... please don't fall into the habit of calling olive oil
EVOO (laughing) That's just too Rachel Ray-ish.

Jill