FoodBanter.com - View Single Post - Grilling hints, meat sticks to the grill?

Mike H

OmManiPadmeOmelet > wrote in news:Omelet-
:

> What is the best way to keep meat/chicken etc. from sticking to the
> grills?
>
> Should I oil the grills?

1. Fire up the grill and get it hot.
2. When it gets hot, clean it (Easier to clean hot before cooking than any
other time)
3. After cleaning it, use a rag rolled up and tied like a roulade dipped in
some oil and tongs to rub down the grill.

It also helps to let the meat finish cooking on one side before flipping
it. If it sticks, it may not be ready to flip.