FoodBanter.com - View Single Post - Oven 'barbecued' memphis style dry ribs

Kevin S. Wilson

On Wed, 24 May 2006 00:32:33 GMT, wrote:

>
>On 23-May-2006, "Keep on Plonkin'" > wrote:
>
>> Ah, another AFB "classic-in-the-making"
>>
>> How long will this thread stay alive and off-topic? Will the flames rise
>> higher than a creosote fire in a 55 gallon grill? Will the "bugg"-ery
>> continue? Will someone invoke Hitler and racism?
>>
>> Stay tuned. . .
>>
>> > wrote in message
>> .. .
>> >
>> > On 22-May-2006, Ringo > wrote:
>> >
>> >> On Mon, 22 May 2006 10:29:13 -0700, "Dave Bugg" >
>> >> wrote:
>> >>
>> >> >Abe wrote:
>
>Perhaps you will have the balls to identify yourself. Perhaps not.
>If not, then **** off. We know who we are. You don't seem to know
>who we are. Yet you are actively badmouthing people who have
>the ability to seek you out and do you harm.

Nice threat. And here I thought it was only Dank who takes
meaningless, trivial Usenet squabbles to real life.