"Food Snob" > wrote in
oups.com:

> Mr Libido Incognito wrote:
>
>> Old Mother Ashby wrote on 19 May 2006 in rec.food.cooking
>>
>>> I've got four chicken thighs, skin on, bone in. I was thinking either
>>> curry or chicken and chorizo bake, but Derrick has a slightly upset
>>> tummy and doesn't want anything at all spicy at the moment.
>>>
>>> I've got leeks and button mushrooms and carrots and frozen stock and
>>> all the usual stuff. I just can't quite think what to do. Should I
>>> poach them and then remove the meat and make a sauce with the liquid,
>>> or should I make a stew of everything and serve them whole?
>>
>> Sounds like chicken pot pie filling almost the same as stew. Either
>> stew or pot pie are nice and also allow for spice levels to be turned
>> down. Or turn it into a soup with the addition of some pasta. Or do one
>> of those cream of mushroom soup baked chicken dealies...I lean toward
>> soft moist foods if my tummy is upset just incase I later upchuck.
>
> I like to flag posts where things like canned, condensed cream of
> mushroom soup are suggested as ingredients.

I like to flag posts where bitchhole faggot cockmasters like yourself
prove themselves to be complete ****s.