In article >,
"kilikini" > wrote:

> "Sue" > wrote in message
> k.net...
> > I always see recipes calling for brats to be boiled before grilling or
> > frying.
> > Will it ruin them by skipping this step?
> >
> >
>
> I grew up in Wisconsin and I don't recall my parents ever boiling a brat
> first. I'd think the only reason that it would be suggested is because a
> brat is made from pork. If it's not grilled completely, you could still
> have some raw pork in there.
>
> kili
>
>

I steam them, usually with some saurkraut or fresh cabbage.

K.

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