"Bernie" > wrote in message
oups.com...
> This site is truly wonderful for those of us who are fairly new to
> cooking techniques.
I had the benefit of learning at my father's knee (knead ?) -- he was a
great baker. If you don't have the benefit of learning from someone in his
kitchen, you've got to draw on other resources. So feel free to ask!
--
Warm Regards,
Claire Petersky
http://www.bicyclemeditations.org/
See the books I've set free at:
http://bookcrossing.com/referral/Cpetersky