"Steve Wertz" > wrote in message
...
> On Mon, 8 May 2006 19:47:36 -0600, D.Currie wrote:
>
>> The ham there usually isn't cooked. It's sliced from the bone and
>> microwaved. Never sees the oven at all.
>
> Oh. My. God.
>
> Not that it's very dangerous - I eat raw (ready to cook) ham all
> the time, but this is hardly a way to cook for guests.
>

The lack of interest in cooking there is legendary. Guests or no guests.

Donna