Bob Gottlieb wrote:
> Has anyone every tried this, and then grilled the chops? Let me know.. I
> would appreciate it.
>
I sometimes bread pork chops, often with panko. When I do, though, I
bake them or cook them in a dry pan. Haven't tried the combination of
panko and grill. When I grill pork chops I either marinate them or dry
rub them. -aem