Dick Adams wrote:

>
> Is anybody interested in Monkey Bread? I can tell you how to make that.
> Simply, you grease up a bunch of dough lumps and bake them as a cluster.

> --
> Dicky
> Originator of Dicky Bread

I make my (non-sourdough) Monkey Bread by tossing
walnut-sized lumps of dough in a bag with cinnamon
sugar, throwing them into a Bundt pan, and
drizzling some melted butter over the top.
Mmmmmmmm.....

-N