Cooling Stock Revisited
"aem" > wrote in message
oups.com...
>
> Doug Kanter wrote:
>> "aem" > wrote in message
>> oups.com...
>>
> [snip] I make stock, I strain it into
>> > other containers and let them cool on the counter. When they have
>> > cooled a little a put them in the refrigerator. Big deal. If I'm
>> > going to have a large volume I turn the fridge's temp control down a
>> > few degrees to minimize heating up the other stuff in the fridge.
>> > (Someone suggested that is ineffective. Maybe, depending on how much
>> > you turn it down, but it certainly can't hurt.)
>>
>> Actually, the pot *will* heat the fridge up more than you want, and
>> turning
>> the thing colder probably won't help much.
>
> Pay attention, Doug. Did I say I put the hot pot in the fridge?
> -aem
>
Sort of maybe I read too fast why didn't you say so thanks. :-)
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