Reg wrote:
> scott wrote:
>
>> Reg wrote:>
>>
>>>
>>> The insulated electric oven type cookers are perfect for your
>>> situation. The better models have 1000 degree insulation and are
>>> barely warm when running full on. This means they can be used
>>> safely in confined areas. They also produce relatively
>>> small amounts of smoke, so they don't attract much attention.
>>>
>>> Technically they're ovens, so it's likely they don't
>>> violate any regulations.
>>>
>>> Of the foods you mentioned, they work well for everything
>>> except tri-tip. Leave that one to grilling.
>>>
>>> I've used Bradley, Smokintex and Cookshack. I've settled
>>> on Cookshack. Highest quality, best design, and best
>>> service.
>>>
>>
>> Thanks for the info, I just ordrerd the 008 from Cookshack with stand
>> and cover.
>>
>> Scott
>>
>
> Sounds good. Let me know how it works out.
>
> Another good resource is the forum
>
> http://forum.cookshack.com/groupee
>

I've spent about 10 hours going through the forums, good info.
I ordered straight from Cookshack and hear they have great customer service.