BabyJane Hudson wrote:

> I've always wanted to try one. Are they any good? I saw a pic of one
> with English Clotted Cream and it sure look good and I imagine with go
> well with tea, which I am now drinking as opposed to coffee.
>
> Anyone have a good and simple recipe or are there good mixes available
> and if so, which are good and which should be avoided?
>

Sure. They are great. My mother and grandmother used to make them quite
often and I have done them a few times. I used the recipe from Joy of
Cooking.