Well, if there was such a thing as "High-Temp Barbecue", I might be worried....(News story)
"Kevin S. Wilson" > wrote in message
...
> On Mon, 10 Apr 2006 08:09:23 -0700, "Plonk" > wrote:
>
> >They'd probably respond and correct your capitalization of the term.
>
> <snip the entire text of Chef's article, all 57 lines>
>
> At this point, the few people who haven't plonked you are most likely
> wondering (a) who the hell "they" might be, (b) what "they" might be
> responding to, and (c) what term you are referring to.
>
> Mostly, though, they're wondering why you go out of your way to make
> understanding your posts as difficult as possible. Why not go whole
> hog and post in Esperanto?
Now that's funny and I don't care who you are.
Jack
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