ever watch C.S.I? I wonder if its like the death by chocolate episode,
where Grissom explained that basically due to acid rain, the cacoa plants
obtained the lead through osmosis.

Or maybe I just watch WAY too much TV.

"Chembake" > wrote in message
oups.com...
> Its is pretty strange how such heavy metal contamination could appear
> in chocolates...
> Unless the beans were tainted before it was processed into cocoa
> liqour?
> or by means of sabotage?
>
> Its unlikely to happen in the processing plant from companies like that
> which likely have strict implementation of HACCP rules.
>