The onliest article on boigs & bdx in the FAQ ib:
How do I tell one winery from the next in Bordeaux and Burgundy
Follow the link below
For copyright reasons, we cannot re-print the article on our site. But you
can find it here on the New York Times web site. Before you leave, however,
please take note of this contribution by Ed Goist:
I have never had a bad bottle of either Joseph Drouhin's "La Fôret"
Bourgogne Rouge Pinot Noir (particularly the '96), or Bouchard Pére
& Fils' Bourgogne Pinot Noir La Vignée (particularly the '95) despite the
modest (less than $15US) price tags.
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we need a new write up on label nomenclature---any volunteers
other FAQs need updating too---i have a lot on my plate even though i'm
"retired". I'm active in 3 vet groups + several senior groups so I can edit
but not write...........I'll look at what we have that needs updating
"Hunt" > wrote in message
...
> In article >, says...
> >
> >Here our faq:
> >
>
>http://web.archive.org/web/200202011...ink.com.au/afw
-
> faq/
>
> Joe,
>
> Thanks, as always, for posting the FAQ. I poured over it, yet again, but
could
> find no reference to"stuffed for maternity." Was that part of the Bdx/Burg
> discussion thread that I missed? <G>
>
> Hunt
>
> --
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