On Mon, 20 Mar 2006 00:47:11 GMT, Ward Abbott >
wrote:

>On Sun, 19 Mar 2006 22:26:47 GMT, (Curly
>Sue) wrote:
>
>>I know that rye flour doesn't have any particular taste itself, but
>>usually
>
>Are you playing with us? Rye flour has it's distinctive flavor.
>Pour a plate of "white" flour and rye and tell us there isn't any
>difference.

I have white flour. I have medium rye flour. They look the same. I
sampled them. They taste the same.

Sue(tm)
Lead me not into temptation... I can find it myself!