~patches~ wrote:

> Back in our newlywed days, our fancy but comfort food dinner was shake &
> bake chicken, instant mashed potatoes, and frozen corn niblets.
>
> Here's an updated take on that meal for tonight. Oven roasted marinated
> chicken breasts, real mashed potatoes using chicken broth, sauteed
> zucchini & onions & mushroom mix served with - tossed mesclun mix salad
> & rasperberry viniagarette and white wine.

After a week of warmth cold weather returned. The comfort food tonight is
rice pudding.