They're closing at the end of April.
I've bought there and have my knives sharpened there about once a year.
I don't work for them and don't know if they'd mail something or not.
If you know what you want, though, it's worth a phone call. Nice folks!
Eversharp
340 Taft St. NE.,
Minneapolis,
612-331-6287.
--
-Barb, <www.jamlady.eboard.com> updated 3-13-04.
Rec.food.cooking's Preserved Fruit Administrator (I've got
the button to prove it!)
"The only difference between a rut and a grave is
the depth of the hole."