Thread
:
I got the smoker fired up
View Single Post
#
1
(
permalink
)
Posted to rec.food.cooking
modom[_1_]
external usenet poster
Posts: 382
I got the smoker fired up
And I got a nice organic/free-range chicken in it. Rosemary, lemon,
and jalapeno are stuffed under the skin. Salt an pepper are on the
outside. And a head of garlic is in the cavity.
Fun with fire!
--
modom
Reply With Quote
modom[_1_]
View Public Profile
Find all posts by modom[_1_]